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Spring barley
Getting to know your variety has always been an important factor in producing high returns from any crop. We aim to help you fine-tune your agronomy depending on variety choice.
Please use the variety summary on this page in conjunction with the latest HGCA Recommended List to judge status and market suitability. Always check the exact specifications required by end users to ensure that you have a market for your crop. The full HGCA database can be consulted at www.hgca.com.
Full approval for brewing and distilling coupled with high yields
Status:
HGCA Recommended List and SAC
Tried and trusted malting barley. Widely accepted as an export variety
Status:
HGCA Recommended List and SAC
High quality spring malting barley with early maturity
Status:
HGCA Recommended List
High yielding, top brewing quality
Status:
HGCA Recommended List
High yielding pan-European malting barley. UK domestic use and export potential
Status:
HGCA Recommended List
The highest yielding spring malting barley, with barrel loads of brewing quality
Status:
HGCA Recommended List
Established malting barley
Status:
National Listed
Exceptional yields and superb distilling potential
Status:
HGCA Recommended List
Robust and very high yielding spring feed barley
Status:
HGCA Recommended List
Established feed variety.
Status:
National Listed
Feed variety with consistent performance
Status:
HGCA Recommended List
High yielding, spring malting barley
Status:
HGCA Recommended List
The highest yielding spring feed barley available
Status:
HGCA Recommended List
High yielding spring feed barley
Status:
HGCA Recommended List
Brewing potential and extremely high treated and untreated yields
Status:
Recommended List Candidate 2009
New non-GN spring malting barley with distilling potential
Status:
Recommended List Candidate 2009